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  • Costa Rican
  • Costa Rican
  • Side View Bag - Cool Coffee & Tea Co.
  • Coffee Bag Sizes - Cool Coffee & Tea Co.

Single Origin

Costa Rican

From $8.00

Wonderful balance with hints of floral and soft fruit. Medium bodied, smooth, and lower in acidity than most Costa Ricans. From Hacienda la Amistad, where Roberto Montero farms organically on roughly 300 hectares and protects the rest of the estate as forest.

Roast
Form
Whole bean or ground
Caffeine
Regular
Style · Whole Bean
Package Size · savings compare price per ounce with the Samplesavings vs the Sample, per ounce

Roasted to order, always available

How do you want it?

  • How roast and ship dates work

    Estimates, not guarantees. The roast date we show is our best estimate.

    First come, first roasted. Orders roast in the order they're received, so a busy week can move yours to the next roast day.

    Roast date isn't ship date. Your order ships after roasting. Some coffees, like our flavored blends, need extra time before they're ready.

    Closed days. Holidays and days we're closed move roasting to the next roast day.

    We'll keep you posted. You get an email with tracking as soon as your order ships.

  • Add this and you're $28.00 from free shippingAdd this and you're $30.20 from free shipping · subscriptions ship free starting with your 2nd order
  • Ships to Ohio only
Ingredients
100% Arabica Coffee
How to brew
Pick the grind that matches your brewer with the ? next to Style.
Shipping and roast dates
Roasted to order in Medina. Roast dates are estimates and your roast date isn't your ship date. Ships to Ohio only, free over $50.

How it gets to you

  1. 1 · You orderWhole bean or groundOne bag, or subscribe and save 10%.
  2. 2 · We roast itOn an upcoming roast dayRoasted to order in Medina, in the order orders come in.
  3. 3 · It comes to youShipped or dropped offAnywhere in Ohio, or free delivery in Medina. Ship dates follow the roast and can vary; some coffees, like our flavored blends, need extra time first.

Which grind is right for you?

Match the grind to how you brew. Not sure? Medium works in most home coffee makers.

  • Whole Bean Grind it yourself Freshest flavor and keeps the longest. Grind right before you brew. Best for: Any method, if you have a grinder
  • Medium Most common for drip coffee makers Medium, like table salt. The everyday grind for most home coffee makers. Best for: Drip machines, pour-over cones
  • Fine For espresso and moka pots Fine, like powdered sugar. Fine enough to build pressure for a rich, concentrated shot. Best for: Espresso machines, moka pots
  • Coarse For French press and cold brew Coarse, like sea salt. Big grounds for long steeps, so the cup stays clean, not bitter. Best for: French press, cold brew, percolator

Every bag is ground the day it's roasted. Grind sizes are a starting point; adjust to taste.

What people say

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